Provide exceptional hospitality to coworkers and guests as prescribed in Our Service System (OSS) Operate dish machine; ensures all dishes are cleaned, organized, and stored appropriately. Ensure that dishwasher is in proper working order; responsible for routine cleaning of equipment and refilling chemicals as needed. Test and document dish machine temperature and saniti

1. Cleans dishes and equipment in a safe and sanitary manner following department policies and procedures. 2. Uses the following equipment flite type dishmachine, pot and pan machine, cart washer, powered floor cleaner, fryolator fat filter, and general cleaning equipment. Informs supervisor of any malfunctioning equipment. 3. Utilizes approved cleaning agents in a safe a

Steward | Utility Cleaner | The Sporting Club Job Locations US MA Boston Requisition ID 2024 109853 # of Openings 1 Category (Portal Searching) Stewarding Location The 1,054 room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most significant hotel project in the city for the last forty years. The property features seven outlets

Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Previous experience with fresh seasonal ingredients, butchery, appreciated but not necessary. Uncompromising work ethic and attention to detail and cleanliness required. You will work directly with our Chef and Line Cooks daily, using state of the art e

Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Previous experience with fresh seasonal ingredients, butchery, appreciated but not necessary. Uncompromising work ethic and attention to detail and cleanliness required. You will work directly with our Chef and Line Cooks daily, using state of the art e

Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Previous experience with fresh seasonal ingredients, butchery, appreciated but not necessary. Uncompromising work ethic and attention to detail and cleanliness required. You will work directly with our Chef and Line Cooks daily, using state of the art e

Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Previous experience with fresh seasonal ingredients, butchery, appreciated but not necessary. Uncompromising work ethic and attention to detail and cleanliness required. You will work directly with our Chef and Line Cooks daily, using state of the art e

Dishwasher / Steward (Part Time) Requisition ID 2024 53623 Category Food and Beverage Job Location US RI Providence Property Graduate Providence Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets i

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. By joining Accor, every chapte

Job Location MASHPEE, MA Position Type Seasonal Education Level None   Salary Range $20.00 $23.00 Hourly Job Category General Labor Description Celebrate Life, the Southworth Way The Company Welcome to Southworth. We own and operate a growing portfolio of premier private communities, each offering inspired environments and locations. Our dedication to hospitality and

Job Location MASHPEE, MA Position Type Full Time/Part Time Education Level Not Specified   Salary Range $15.00 $17.00 Hourly Job Category Restaurant Food Service Description Celebrate Life, the Southworth Way The Company Welcome to Southworth. We own and operate a growing portfolio of premier private communities, each offering inspired environments and locations. Our

Line and Banquet Cook Part time line and banquet cook opportunity working 12 28 hours week, mostly evenings and weekends in an open kitchen. Position has the potential for advancement. Hands on experience for a high volume environment with a basic menu. potential for advancement. Candidate must exercise cleanliness, self starter, follow directions, and possess excellent c

Dishwasher's duties range from washing dishes and cleaning and organizing all the kitchen and dish room areas to helping the cooks in transportation of raw products. Qualifications Team player Good communication skills Ability to work well with others License Requirements Must be able to secure required RI gaming license Essential Job Functions Wash and organize pots, pan

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Qualifications Minimum 1 year of high volume bar or food service experience in a comparable operation. Ability to manage multiple responsibilities while maintaining daily standards Skill, efficiency and coordination in serving duties such as food and beverage delivery, table clearing, cleaning and trash handling Well groomed and appealingly dressed in proper FOH attire. E